It’s time for another adventure with amazing food! In February we invite Favla Kitchen to shine and the results will be nham nham nham 😋

Starters to choose:

Pumpkin cream, sour cream and fried bread

OR Beef Tartare and Pani-Puri

Main course to choose:

Mushroom Cevadotto, French and Aioli

OR Pork Gyudon, Cucumber Sunomono and Egg Sauce

Optional Dessert: Traditional Pudding

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